Charming, laid back, and brimming with history, Copenhagen is a must-see stop for intrepid explorers. Tour this Scandinavian gem with expert local guide, Freja. Hop on your bike and let’s go! I’m Freja! I’m 24 and have lived in Copenhagen my whole life. To me, Copenhagen is one of the best cities in the world. […]
Most likely brought to Sweden from the Ottoman Empire, stuffed cabbage rolls are a hearty and beloved Swedish dinner dish, perfect for cold and dark winter nights when you just need something delicious to warm you up. Serve alongside potatoes and a creamy sauce to eat them just like the Swedes do! Prep Time: 20 […]
In Norway, people enjoy waffles all year round, and especially on March 25, also known as Waffle Day. Norwegian waffles are unique from other waffles because they are thin, heart-shaped, often spiced with cardamom, and topped with sour cream and berries. If you want a truly authentic Norwegian topping, though, try to find some brunost […]
This classic Danish cake is called “dream cake” for a reason–it’s an absolute dream to bake and eat! With a fluffy vanilla cake base and a sweet, sticky coconut caramel topping, it’s undeniably delicious. Drømmekage was originally created by a family from a small Danish town, who won a local baking contest, and it has […]
Mexico City isn’t just the country’s capital, it’s the beating heart of Mexico’s artistic and cultural identity. Our local expert, Brenda, took us on an epic tour of the best things to see (and eat!) the Mexico City. Hey there! I’m Brenda, a born-and-raised chilanga. Mexico City is pure magic—this place is a beautiful chaos […]
Elotes preparados are a flavorful snack, perfect for any occasion. This comforting Mexican street food offers the ideal balance of sweet corn, mayo, crumbled cotija cheese, and a kick of spice. Elote brings people together with bold, nostalgic flavor. Whether grilled outdoors or made in your kitchen, it’s the perfect snack, always. Prep Time: 5 […]
This bright and flavorful version of picadillo uses a green sauce made from tomatillos and serrano peppers, combined with sautéed ground beef, diced potatoes, and zucchini. The addition of hatch chiles adds a rich, smoky flavor that makes this dish truly unique and it’s a family favorite. Prep Time: 15 minutes Cook Time: 15 minutes […]