Kopiko candies are named for Kōpiko, the forest wild coffee plant indigenous to Hawai’i. They’re made using real coffee beans grown in Indonesia, leading to a smooth, rich, decadently creamy coffee flavor in this hard candy that might almost be better than the real thing! They’re hard when you first open them, smelling exactly like freshly brewed coffee, but they slowly dissolve in your mouth and reveal a vibrant coffee center. Kopiko hard candies are often considered the most popular sweet in South East Asia, and have been featured in multiple different K-Dramas!
