Coffee Coconut Cake
Turkish coffee meets tender coconut cake.
Ingredients: Sugar, Wheat Flour, Glucose Syrup, Egg, Hydrogenated Vegetable Oils (Palm, Palm Kernel), Palm Oil, Vegetable Shortening Oils (Palm, Cottonseed, Sunflower, Canola), Glycerin, Egg Whites, Cocoa Processed With Alkali, Dextrose, Coconut, Caramel Color, Coffee, Cornstarch, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Salt, Artificial Flavors, Mono- And Diglycerides, Potassium Sorbate (Preservative), Soy Lecithin, Polyglycerol Esters Of Fatty Acids, Sodium Stearoyl Lactylate, Xanthan Gum, Citric Acid, Tocopherols, Potassium Stearate, Vanillin.

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